Menus

Simply Fondue Menus

Dinner Menu

Download PDF Menu
denotes vegetarian options
Salads $12 Each

The Chef

Romaine, sliced carrots, cherry tomatoes, red onions, crumbled egg, cheddar cheese, smoked bacon, croutons w/ROASTED GARLIC RANCH, HONEY DIJON, BALSAMIC, or CAESAR

THE SPINACH AND STRAWBERRY

Baby spinach, fresh sliced strawberries, and toasted almonds tossed in a sweet cider dressing

Classic Caesar

Romaine, cherry tomatoes, shaved parmesan, toasted pumpkin seeds and croutons tossed in our house-made creamy Caesar dressing

Roasted Bacon Wedge

Iceberg with red onions, tomatoes, smoked bacon, and gorgonzola crumbles
Cheese Fondues $14 Per Person Served with fresh baked artisan breads and seasonal dipping fruits & vegetables

AGED CHEDDAR

Extra sharp Tillamook Cheddar and pepper jack cheeses in a beer base with garlic and spices

Spicy Jack

Seasoned Pepper Jack cheese, beer, fresh garlic, and spices

MONTHLY MELT NEW

A new and exciting blend created each month by our cheese experts

FRENCH ONION SWISS

Gruyere and Emmenthaler, seasoned au jus, garlic, roasted mushrooms, shallots, and spices

SMOKED GOUDA BACON

Smoked gouda cheese in a beer base with garlic, bacon, and spices
The Classic Dinner $59 Per Adult All-inclusive four-course fondue dinner includes: Cheese Fondue Appetizer, Gourmet Salad, Entrée Course (3 selections per person) with Seasonal Vegetables, Raviolis, Stuffed Mushrooms and Our Famous Chocolate Fondue

Beef Tenderloin

Texas Tenderloin

Teriyaki Tenderloin

Six Pepper Beef Tenderloin

Jalapeno Cheese Sausage

Pepper Jack Cheese Bites

Cheddar Cheese Stuffed Jalapenos

Double Serving of Stuffed Mushrooms

Chicken Breast

Jamaican Jerk Chicken

Brown Sugar Bourbon Chicken

Roasted Garlic Chicken

Teriyaki Chicken

Coconut Crusted Shrimp

Garlic Roasted Tofu

Herb Crusted Pork Loin

Blackened Salmon

Soy Citrus Salmon

Jumbo Shrimp

Tequila Lime Shrimp

Six Pepper Tofu

Broccoli Cheddar Cheese Balls

Double Serving of Seasonal Fresh Vegetables

Double Serving of Three Cheese Raviolis

Whiskey Glazed Chicken

Apple Smoked Chicken Sausage

Chipotle Cinnamon Pork Tenderlion

The Vegetarian Feast $49 Per Person All-inclusive four-course fondue dinner Includes: Cheese Fondue Appetizer, Gourmet Salad, Entrée Course (3 selections per person) with seasonal vegetables, raviolis, and stuffed mushrooms and Our Famous Chocolate Fondue
The Young Person's Fondue Feast $36 Per Teen (13-17) / $19 Per Child (12 and under) Teens - No salad, an extra portion of cheese & chocolate, 3 entree selections | Children - No salad, a shared portion of cheese & chocolate, entree includes chicken, beef, and shrimp
A La Carte Entrees $39 Per Person A salad, your pick of 3 meats, and entrée vegetables, raviolis, and stuffed mushrooms.
Daily Specials

Martini Madness Monday

Purchase any hand-crafted martini and receive the second martini 1/2 off.

Trio Tuesday

Enjoy a salad, cheese and chocolate for $35 per person. No splitting or sharing.

Wildcard Wednesday

Choose one of our Daily Specials for the ENTIRE table. No splitting or sharing. Must ask for special at time of ordering.

Thirsty Thursday

1/2 price bottle of wine $50 or less with the purchase of a Classic Dinner. Does not include house wine.

Early Bird Fondue

Make your reservation for 4:00 or 4:30 on Saturdays and Sundays or at 5:00 or 5:30 on Monday thru Friday and receive the Classic Dinner for $10 off per person! Limit 6 people. Must ask for this special at the time of ordering. Not valid on holdiays. Not valid with group/party forms.
Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of food borne illness.
© 2024 Simply Fondue Fort Worth. Site by Netmasons.