Romaine, shaved carrots, cherry tomatoes, red onions, crumbled egg, cheddar cheese, smoked bacon, croutons w/ROASTED GARLIC RANCH, HONEY DIJON, or CAESAR
THE SPINACH AND STRAWBERRY
Baby spinach, fresh sliced strawberries, and toasted almonds tossed in a sweet cider dressing
CLASSIC CAESAR
Romaine, cherry tomatoes, shaved parmesan, toasted pumpkin seeds and croutons tossed in our house-made creamy Caesar dressing
ROASTED BACON WEDGE
Iceberg with red onions, tomatoes, smoked bacon, and gorgonzola crumbles
Cheese Fondues$16 Per PersonServed with fresh baked artisan breads and seasonal dipping fruits & vegetables
AGED CHEDDAR
Oregon Tillamook Cheddar and pepper jack cheeses in a beer base with garlic and spices
FONTINA MARINARA
Italian Fontina and Gruyere cheeses, vegetable base, with a dollop of pesto and marinara
SPICY JACK
Seasoned Pepper Jack cheese, beer, fresh garlic, and spices
FRENCH ONION SWISS
Gruyere and Emmenthaler, seasoned au jus, garlic, caramelized mushrooms and onions, and spices
SMOKED BACON GOUDA
Smoked gouda cheese in a beer base with garlic, bacon, and spices
MONTHLY MELT
NEW
A new and exciting blend created each month by our cheese experts
The Classic Dinner$62 Per AdultAll-inclusive four-course fondue dinner includes: Cheese Fondue Appetizer, Gourmet Salad, Entrée Course (3 selections per person) with Seasonal Vegetables, Raviolis, Stuffed Mushrooms and Our Famous Chocolate Fondue
Beef Tenderloin
Texas Tenderloin
Teriyaki Tenderloin
Six Pepper Beef Tenderloin
Jalapeno Cheese Sausage
Pepper Jack Cheese Bites
Cheddar Cheese Stuffed Jalapenos
Double Serving of Stuffed Mushrooms
Double Serving of Seasonal Fresh Vegetables
Double Serving of Three Cheese Raviolis
Broccoli Cheddar Cheese Balls
Six Pepper Tofu
Garlic Roasted Tofu
Chicken Breast
Jamaican Jerk Chicken
Brown Sugar Bourbon Chicken
Roasted Garlic Chicken
Teriyaki Chicken
Whiskey Glazed Chicken
Lemon Pepper Chicken
Apple Smoked Chicken Sausage
Herb Crusted Pork Loin
Chipotle Cinnamon Pork Tenderloin
Lemon Pepper Pork
Coconut Crusted Shrimp
Sesame Ahi Tuna
Blackened Salmon
Soy Citrus Salmon
Jumbo Shrimp
Tequila Lime Shrimp
ADD-ONS:
$2 - Bacon Wrap any 1 protein pp, $8 (3) Surf & Turf Bites, $Mkt Wild Game (game varies), $Mkt 5oz. Lobster Tail -
The Vegetarian Feast$51 Per PersonAll-inclusive four-course fondue dinner Includes: Cheese Fondue Appetizer, Gourmet Salad, Entrée Course (3 selections per person) with seasonal vegetables, raviolis, and stuffed mushrooms and Our Famous Chocolate Fondue
The Young Person's Fondue Feast$42 Per Teen (13-17) / $24 Per Child (12 and under)Teens - No salad, an extra portion of cheese & chocolate, 3 entree selections | Children - No salad, a shared portion of cheese & chocolate, entree includes chicken, beef, and shrimp
A La Carte Entrees$45 Per PersonA salad, your pick of 3 meats, and entrée vegetables, raviolis, and stuffed mushrooms.
Daily Specials
Martini Madness Monday
Purchase any hand-crafted martini and receive the second martini 1/2 off.
Trio Tuesday
Enjoy a salad, cheese and chocolate for $35 per person. No splitting or sharing.
Wildcard Wednesday
Choose one of our Daily Specials for the ENTIRE table. No splitting or sharing. Must ask for special at time of ordering.
Thirsty Thursday
1/2 price bottle of wine $50 or less with the purchase of a Classic Dinner. Does not include house wine.
Early Bird Fondue
Make your reservation for 4:00 or 4:30 on Saturdays and Sundays or at 5:00 or 5:30 on Monday thru Friday and receive the Classic Dinner for $10 off per person! Limit 6 people. Must ask for this special at the time of ordering. Not valid on holidays. Not valid with group/party forms.
Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of food borne illness.
